It’s NaBloPoMo. I can’t crap out on the second day, but I’ve been at a Board of Directors retreat all day, haven’t eaten anything but complimentary mints, and am incapable of thinking about anything other than PowerPoint and budget projections.
Here is the motley collection of items currently residing in my fridge:
- Acorn squash
- Heavy cream
- Boneless, skinless chicken breasts
- Carnival squash
- Napa cabbage
- Onions and garlic
- Assorted dried herbs and spices
What’s for dinner?
I’m going to watch Extreme Makeover: Home Edition, and I assume someone will have posted a genius idea by the time I return.