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A Trip Through Time and Space

  • 11.21.08
    Thursday Night Smackdown: I’m a grown up and I do what I want baking, smackdown, sweets | (20)
    And that includes eating Sticky Toffee Pudding for dinner. Which I just did, and I could not possibly be less sorry. In fact, I'm feeling so magnanimous after eating it that I'm willing to overlook the ridiculous length of this book's title AND the fact that (as listed on Amazon) it has TWO COLONS: Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever, by Sherry Yard (GET IT?), official pastry chef of Wolfgang Puck's Spago empire. I Wonder: Are all the colons necessary?: A grammatical conundrum: That I can top: Suck on that. Wow, ...
    Tagged: baking, canon, cookbook, cooking, dessert, food, powershot, pudding, sherry yard, wolfgang puck

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