And so, the egg whites have been folded in ANGER!!*
Once again, it's hot as balls in New York City.
Between that and the Tour De France - as I'm sure you all know today is the first mountainous stage, and the Tour chooses its champions where the mountains bear the snows of winter - I didn't want to tackle something overly complicated or arduous. But I did want to do something new, something I'd never made before. I was flipping through Chez Panisse Cooking when it hit me:
SOUFFLE!
More specifically, crab souffle with leeks and green onions, with a ...