A Trip Through Time and Space
-
01.24.08Oat Odes.Irish steel-cut oats The breakfast of champions With maple syrup. Oats from a packet With fake apple-cinammon A food-like product. Keep going... Related posts:Tight Ass Tuesday: But I Totally Thought of It First Energy mustered. Dinner cooked. Fusion. Only one whole week...Cheap Ass Monday: Deja vu is tasty Okay, yes, I’ve made pancakes for dinner before. On...Tight Ass Tuesday: Escape from New York It’s a lie though; these scapes are from New... Related posts brought to you by Yet Another Related Posts Plugin.
-
01.17.08Thursday Night Smackdown: Qui est votre papa?Voulez-vouz couche avec moi ce soir? Tonight, from Claudia Roden's The New Book of Middle Eastern Food: Lamb meatballs with eggplant sauce served over bulgar pilaf with pine nuts. I'm going to admit it right up front: this was not my week to pick the Smackdown battle, and I was not overly psyched about these dishes; I have a backache and am a little cranky, and I really could have gone for some mac and cheese. But once one accepts the Smackdown (and buys all the ingredients... and has a spouse who's really, really excited), one does not back ...
-
01.08.08Copycat.It's midnight at the oasis. For Brian's birthday this year we went to dinner at Perilla, the new-ish restaurant in the West Village opened by Top Chef season 1 winner Harold Dieterle. I could easily wax rhapsodic about the crispy pork belly with pea shoots, trumpets, and banyuls-vanilla gastrique, which I ate entirely with my eyes closed so that other forms of sensory input would not interfere with the experience. But I won't because I have opted not to try and re-create the pork belly; it would be too dangerous. We consume enough pork products around these ...
...as of late
- Preemptive Strike
- Not a Supermom
- Awesome Shit That I Want Monday
- Smackdown: Disappointment
- Apologies
- Tight Ass Tuesday: Tummy Trouble Edition
yay, sponsors!
-
don't steal my shit.
tag along with me
