Thursday Night Smackdown
I'm Michelle, and you're on Thursday Night Smackdown, the only food blog named "Least Likely To Be Invited Back to the Book Club After That Incident With the Melon Baller." Do you like good food? Then stick around, loosen your belt and make yourself at home.

BBQ

I Just Killed a Hobo with a Hammer

Don’t worry, no wizened rail-riders full of life lessons were killed in the making of this post, so don’t go tattling to the authorities like a squealer.  But I DO have a secret to share.

Jan, 08
An Obligatory Photo of the North Carolina Barbeque I Just Ate

An Obligatory Photo of the North Carolina Barbeque I Just Ate

Sep, 26
Smoke-a-Thon V: The Year of the Brisket

Smoke-a-Thon V: The Year of the Brisket

It was a good year.

Jun, 01
Smoke-a-Thon V: It Begins

Smoke-a-Thon V: It Begins

Everything smells like meat.

May, 29
Mostly Wordless Weekend: BBQ Festival

Mostly Wordless Weekend: BBQ Festival

A fine way to spend a Saturday afternoon.

Sep, 26
Smoke-a-Thon IV: Chicken

Smoke-a-Thon IV: Chicken

Phase 3: Chicken thighs. Second only to the pulled pork, because: smoked chicken skin. Get in me, smoked chicken skin.

May, 30
Smoke-a-Thon IV: Butts

Smoke-a-Thon IV: Butts

Phase II: My personal favorite, pork butt. Not that I eat any of it, I’ve already absorbed several pounds through my skin. But still. My favorite.

May, 29

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