Comments on: May 2009 Cheap Ass Hobo Monday: The Roundup

By: michelle

michelle — Wed, 13 May 2009 18:14:12 +0000

terri, rules and rules. i don't make them up. okay, maybe i do. but still. kay, interesting how i was not among the group summed to eat the fresh gulf shrimp. interesting. burkie, i prefer john hodgman's list of hobo names. mine's "parlor pete the sneak-thief." jesse, and that's all i ever really wanted - for people to think about me while eating chickpeas. mission accomplished! chris, funny thing about may. sherpas, thank god. i don't feel so alone now. between daring to contradict the pioneer woman and this, i feel like a food blog pariah.

By: The Culinary Sherpas

The Culinary Sherpas — Wed, 13 May 2009 12:01:03 +0000

LMAO! It’s TRUE! “I like Orangette, I’m no heretic. It’s just sometimes, you know…stop. I know, I know: pot, kettle.”

It’s like she’s Claire Danes playing Jane Eyre on a “crip summer’s night”. She makes douching sound romantic.

Yeah, yeah. <—–Pot, kettle,too.

By: Chris

Chris — Tue, 12 May 2009 03:50:54 +0000

Congrats to all who entered! I had a dish picked out and everything. Then one thing led to another and, well… May just showed up outta nowhere, I swear.

Now that I’ve been totally berated, I’m off to concoct a killer entry for June. Later!

By: Jesse

Jesse — Mon, 11 May 2009 16:45:47 +0000

I could not get it together to do a chickpea-based Hobo Monday, and I couldn’t submit a failed entry AGAIN, but I did eat some chickpeas last week, and thought of you. For serious. Even though they were in a non-cheapass salad.

By: burkie

burkie — Sun, 10 May 2009 01:24:56 +0000

sorry i wasn’t here to….okay, that’s a lie. i’m not sorry. i was on vacation. and now to pay for that vacation, i’m be honoring Hobo Mondays, and Hobo Tuesdays, and Hobo Wednesdays…i need a hobo name. is there a hobo name generator website? oh…of course there is. it’s the freakin’ internet. it has a name gerator for everything. let’s see…Curbside Robbie. no, i can’t be a Robbie. how about…Falstaff Freddie? hmmm.

By: Kay

Kay — Sat, 09 May 2009 22:21:40 +0000

Well, see, it was like this. I came home from vacation with 10 pounds of fresh Gulf shrimp and cooked every damn one of ‘em for a crew of friends that Friday night, which meant that I was still eating leftover shrimp on Monday and I didn’t figure I could get by with calling them a pantry staple. But I’ll be there in June!

By: Terri

Terri — Sat, 09 May 2009 19:44:12 +0000

What the fuck ever. Serve with veggies, and that could be chick peas.