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	<title>Comments on: Thursday Night Smackdown: Everything&#8217;s Better With Butter</title>
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	<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/</link>
	<description>where good food comes to get ate.</description>
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		<title>By: melissa</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1409</link>
		<dc:creator>melissa</dc:creator>
		<pubDate>Tue, 27 May 2008 23:02:36 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1409</guid>
		<description>I&#039;m glad I finally got to read this post because I am serouisly making chicken this way next time.  NICE.

I just told someone else today I am a 12-year-old boy masquerading as a mature 33-year-old woman.  I was laughing because they said &quot;caulk.&quot;  Hehehehehe.  Caulk.</description>
		<content:encoded><![CDATA[<p>I&#8217;m glad I finally got to read this post because I am serouisly making chicken this way next time.  NICE.</p>
<p>I just told someone else today I am a 12-year-old boy masquerading as a mature 33-year-old woman.  I was laughing because they said &#8220;caulk.&#8221;  Hehehehehe.  Caulk.</p>
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		<title>By: aforkfulofspaghetti</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1398</link>
		<dc:creator>aforkfulofspaghetti</dc:creator>
		<pubDate>Tue, 27 May 2008 15:46:06 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1398</guid>
		<description>So did you use butter with that?</description>
		<content:encoded><![CDATA[<p>So did you use butter with that?</p>
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		<title>By: Mike</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1393</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Tue, 27 May 2008 13:31:47 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1393</guid>
		<description>I&#039;m with you on pickles.  Only every once in a blue moon will I eat a cuke pickle on purpose.  I do like pickled other things though.  watermelon.  mmm.</description>
		<content:encoded><![CDATA[<p>I&#8217;m with you on pickles.  Only every once in a blue moon will I eat a cuke pickle on purpose.  I do like pickled other things though.  watermelon.  mmm.</p>
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		<title>By: Christine</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1390</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Tue, 27 May 2008 04:53:44 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1390</guid>
		<description>Roasting a chicken with a whole stick of butter --- Michelle, you are, seriously, the shiznit :)</description>
		<content:encoded><![CDATA[<p>Roasting a chicken with a whole stick of butter &#8212; Michelle, you are, seriously, the shiznit <img src='http://thursdaynightsmackdown.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Stacy</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1383</link>
		<dc:creator>Stacy</dc:creator>
		<pubDate>Mon, 26 May 2008 21:10:41 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1383</guid>
		<description>This looks like such a fabulous meal. I want to sink my teeth into all of it.

I&#039;ve never had baked cucumbers before. Very, very interesting.</description>
		<content:encoded><![CDATA[<p>This looks like such a fabulous meal. I want to sink my teeth into all of it.</p>
<p>I&#8217;ve never had baked cucumbers before. Very, very interesting.</p>
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		<title>By: Zenchef</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1378</link>
		<dc:creator>Zenchef</dc:creator>
		<pubDate>Mon, 26 May 2008 03:41:24 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1378</guid>
		<description>hahaha..I think the foodnetwork website has a recipe for fried butter balls somewhere. We gotta try that!</description>
		<content:encoded><![CDATA[<p>hahaha..I think the foodnetwork website has a recipe for fried butter balls somewhere. We gotta try that!</p>
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		<title>By: Elle</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1373</link>
		<dc:creator>Elle</dc:creator>
		<pubDate>Sun, 25 May 2008 13:21:30 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1373</guid>
		<description>That is gorgeous chicken, and the potatoes?  Give me a humungous plate of them, please!  The cukes...I guess I&#039;d probably stop at the marinading stage--sounds like they&#039;d be better that way.  Though still maybe a little pickley.</description>
		<content:encoded><![CDATA[<p>That is gorgeous chicken, and the potatoes?  Give me a humungous plate of them, please!  The cukes&#8230;I guess I&#8217;d probably stop at the marinading stage&#8211;sounds like they&#8217;d be better that way.  Though still maybe a little pickley.</p>
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		<title>By: Marc @ NoRecipes</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1369</link>
		<dc:creator>Marc @ NoRecipes</dc:creator>
		<pubDate>Sat, 24 May 2008 22:45:04 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1369</guid>
		<description>Wow that looks good! I love dipping radishes in butter. It&#039;s good to know that there was a time when celebrity chefs that had a penchant for butter weren&#039;t all useless hacks. On the cooking vegetables that weren&#039;t meant to be cooked thing, have you tried sauted lettuce? It&#039;s really become my new thing. I made some stir fry with edamame, fishcake and lettuce with oyster sauce last night that was pretty good.</description>
		<content:encoded><![CDATA[<p>Wow that looks good! I love dipping radishes in butter. It&#8217;s good to know that there was a time when celebrity chefs that had a penchant for butter weren&#8217;t all useless hacks. On the cooking vegetables that weren&#8217;t meant to be cooked thing, have you tried sauted lettuce? It&#8217;s really become my new thing. I made some stir fry with edamame, fishcake and lettuce with oyster sauce last night that was pretty good.</p>
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		<title>By: Mama Bear</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1368</link>
		<dc:creator>Mama Bear</dc:creator>
		<pubDate>Sat, 24 May 2008 21:58:48 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1368</guid>
		<description>*laughing*

I absolutely LOVE your &#039;me&#039; description.  You and I seem to be cut from the same cloth...I just watch my language because my extended family reads the blog.  Otherwise...I should really watch my mouth soon or my son&#039;s first word will most definitely be fuck.  Or shit.  Or &quot;...hey Grandma, that asshole didn&#039;t signal!&quot;.  Eeek.

Thanks for stopping by the blog, I&#039;ll be perusing yours as soon as I have time!</description>
		<content:encoded><![CDATA[<p>*laughing*</p>
<p>I absolutely LOVE your &#8216;me&#8217; description.  You and I seem to be cut from the same cloth&#8230;I just watch my language because my extended family reads the blog.  Otherwise&#8230;I should really watch my mouth soon or my son&#8217;s first word will most definitely be fuck.  Or shit.  Or &#8220;&#8230;hey Grandma, that asshole didn&#8217;t signal!&#8221;.  Eeek.</p>
<p>Thanks for stopping by the blog, I&#8217;ll be perusing yours as soon as I have time!</p>
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		<title>By: RecipeGirl</title>
		<link>http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/comment-page-1/#comment-1367</link>
		<dc:creator>RecipeGirl</dc:creator>
		<pubDate>Sat, 24 May 2008 15:28:44 +0000</pubDate>
		<guid isPermaLink="false">http://thursdaynightsmackdown.com/2008/05/22/thursday-night-smackdown-everythings-better-with-butter/#comment-1367</guid>
		<description>Yeah, I pretty much agree.  Butter does make everything better.  Unless you have gallstones, and then it will send you into a miserable attack (yep, that was me.)  But since I recently had it removed, I can go all out with the butter again.  BTW everything&#039;s better with wine too.  That&#039;s my mantra.</description>
		<content:encoded><![CDATA[<p>Yeah, I pretty much agree.  Butter does make everything better.  Unless you have gallstones, and then it will send you into a miserable attack (yep, that was me.)  But since I recently had it removed, I can go all out with the butter again.  BTW everything&#8217;s better with wine too.  That&#8217;s my mantra.</p>
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